Pomegranate Salad
Ingredients
- 8 cups mixed salad greens
- 1 cup pomegranate arils
- 1 cup candied pecans
- 1/2 cup parmesan cheese
- 2 green apples, thinly sliced
Pomegranate Dressing
- 6 Tbsp pomegranate juice
- 1 1/2 Tbsp honey
- 1/2 Tbsp lemon juice
- 1 Tbsp balsamic vinegar
- 3/4 tsp Dijon mustard
- 1/4 tsp salt
- 3 Tbsp olive oil
Directions
- Whisk dressing ingredients until emulsified, set aside. Shake well before serving.
- Mix salad ingredients, drizzle with desired amount of dressing.
- Serve fresh.
Original recipe from Salt & Baker. Substituted the cheese and cut the dressing by half